The largest major chocolate show on the West Coast takes place this Spring at the 4th Annual San Francisco International CHOCOLATE SALON, Saturday March 20, 2010 at the Fort Mason Center's Herbst Pavillion in San Francisco.
Chocolate aficionados, fanatics, buyers and journalists can experience the finest in artisan, gourmet & premium chocolate in one of the world's great culinary metropolitan areas.
The Fourth Annual San Francisco International CHOCOLATE SALON participants include over 50 chocolatiers, confectioners, wineries and other culinary artisans.
Information available at: www.SFChocolateSalon
.com
Price for admission and all tasting: $20 Advance, $25/Door.
New 2010 Chocolate Salon additions include the Chocolate Chef Competition. Other Salon highlights feature chocolate tasting, demonstrations, new product launches and flavor combinations, fair trade & organic offerings, chef & author talks, wine pairings, a live chocolate body frosting demonstration, ongoing interviews by TasteTV's Chocolate Television program, and book signings of the Intenational Chocolate Salon publication, "The Chocolate Guide (Western Edition)."